These healthy popsicles are an easy and simple homemade recipe made with 3 ingredients! No refined sugar and no dairy needed, they are easily customizable!
In a high speed blender or food processor, add all the ingredients and blend/process very well, until smooth.
Distribute the mixture evenly amongst the 6 popsicle molds and place in the freezer for at least 4 hours, or overnight.
Once set, remove from the molds and enjoy.
Notes
* See the body of the post for other flavor options. TO STORE: Popsicles should always be stored in the freezer in their popsicle mold. They will keep well for up to 4 weeks. TO REFREEZE: Move quickly when removing popsicles from their mold, as if left out at room temperature for too long, you risk them becoming too icy once placed back in the freezer. Recipe loosely adapted from here.