This delicious, healthy cookie dough treat is single serving and tastes EXACTLY like a snickerdoodle cookie dough batter! Just one bowl and five minutes is needed to whip up this sweet, creamy and nutrient-dense treat- It's gluten-free, vegan, chock full of protein and comes with a paleo and refined sugar-free option- The perfect recipe for breakfast too!
In a mixing bowl, combine the applesauce, protein powder, cinnamon, flour of choice and sweetener and mix very well.
In a small microwave-safe dish or stovetop, melt the nut butter with the maple syrup and add to the dry until fully incorporated.
Using a tablespoon, add dairy free milk of choice until desired consistency is reached. Set aside.
In a small bowl, prepare your cinnamon glaze by combining all ingredients and thin out with milk of choice until an icing is formed. Pour icing over the cookie dough, dust with cinnamon and sugar and enjoy!
* If you use coconut flour, you will need to add considerably more dairy free milk of choice ** My protein powder(s) were sweetened so I used 1 tablespoon. Adjust to suit your desired taste. *** I prefer almond or cashew as they aren't overpowering- Peanut butter was too prominent **** Depending on the combination of flour and protein powder you use, you'll need more. This can be prepped in advance and is freezer friendly.Adapted from Healthy Pumpkin Cookie Dough for One