Easy and healthy homemade peanut butter rice crispy treats made with just 3 ingredients! No marshmallows, no corn syrup and no butter. Ready in 5 minutes, they are 100% vegan, gluten-free and refined sugar free- Less than 100 calories per serve!
3cupsCrispy Cereal I used crispy brown rice cereal
Instructions
Line an 8 x 8-inch pan with parchment paper and set aside.
In a large mixing bowl, add your crispy rice cereal and set aside. In a microwave-safe bowl or stovetop, heat up your peanut butter with your syrup. Once warm, whisk together until combined.
Pour your peanut butter/syrup mixture over the crispy cereal and mix well, until fully combined. Transfer the peanut butter crispy treat mixture into the lined pan. Use a rubber spatula to flatten out evenly.
Refrigerate until firm, before slicing.
Notes
* You can substitute maple syrup for agave nectar or honey (if not strictly vegan)