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protein coffee recipe.
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Protein Coffee Recipe

This protein coffee is your surefire way to add protein to your morning beverage! Perfect hot or cold, it makes the best quick breakfast or afternoon pick-me-up.
Course Drinks
Cuisine American
Prep Time 1 minute
Cook Time 1 minute
Total Time 2 minutes
Servings 2 servings
Calories 65kcal
Author Arman Liew

Ingredients

  • 1 cup brewed coffee cooled, or cold brew
  • 1/4 cup protein powder
  • 1 teaspoon sugar optional
  • 2 tablespoons milk optional

Instructions

  • Combine all your ingredients in a high-speed blender.
    protein coffee ingredients in blender.
  • Blend until smooth. Pour into a glass and enjoy.
    blended protein coffee.

Notes

* For 25 grams of protein per serving, double the amount and adjust the liquids as needed.
TO STORE. Leftovers will keep well in the refrigerator, covered, for up to three days. Give the drink a good mix before consuming.
TO FREEZE. Pour the proffee in an ice cube tray and when ready to enjoy, blend it back up.

Nutrition

Serving: 1serving | Calories: 65kcal | Carbohydrates: 3g | Protein: 11g | Fat: 1g | Sodium: 42mg | Potassium: 99mg | Fiber: 0.04g | Sugar: 3g | Vitamin A: 36IU | Calcium: 64mg | Iron: 1mg | NET CARBS: 3g