Enjoy this easy air fryer steak recipe: seared on the outside, juicy inside! Simple ingredients, easy steps, and faster than grilling. Watch how I make this in my kitchen in the video below!
Air fry the steaks for 10-12 minutes, flipping halfway through.
Let the steaks rest for 10 minutes.
Video
Notes
TO STORE: Place the steak and any excess juices in a shallow container and store it in the refrigerator for up to three days. TO FREEZE: Place the cooked and cooled steak in an airtight container and store it in the freezer for up to 6 months. TO REHEAT: Either microwave the steak for 20-30 seconds or reheat in a non-stick pan until hot.