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Air Fryer Chicken Bites
My family cannot resist these air fryer chicken bites. They are perfectly seasoned and always juicy and tender.
Watch the video below to see how I make it in my kitchen!
Course
Main Course
Cuisine
American
Prep Time
2
minutes
minutes
Cook Time
8
minutes
minutes
Total Time
10
minutes
minutes
Servings
4
servings
Calories
167
kcal
Author
Arman Liew
Ingredients
1
pound
chicken breast
450g, diced into 1-inch pieces
1
tablespoon
olive oil
15ml
1
tablespoon
Italian seasoning
9g
1
teaspoon
cumin
2.5g
1
teaspoon
smoked paprika
2.5g
1/2
teaspoon
salt
3g
US Customary
-
Metric
Instructions
Preheat the air fryer to 200C/400F.
In a large mixing bowl, add the diced chicken, olive oil, Italian seasoning, cumin, smoked paprika, and salt.
Grease the air fryer basket and add a single layer of the chicken. Air fry for 8 minutes, flipping halfway through.
Repeat the process until all the chicken is cooked up.
Video
Notes
Serving size
: One portion is approximately 3.6 ounces (97 grams).
Leftovers
: Keep in the fridge for up to 4 days (covered) or in the freezer for up to 3 months.
Nutrition
Serving:
1
serving
|
Calories:
167
kcal
|
Carbohydrates:
1
g
|
Protein:
24
g
|
Fat:
5
g
|
Sodium:
424
mg
|
Potassium:
456
mg
|
Fiber:
1
g
|
Sugar:
0.1
g
|
Vitamin A:
308
IU
|
Vitamin C:
1
mg
|
Calcium:
32
mg
|
Iron:
1
mg