Air Fryer Frozen Chicken Wings

Learn how to make frozen chicken wings in the air fryer that turn out crispy and juicy every time. Watch the video below to see how I make it in my kitchen!

Course Appetizer

Cuisine American

Cook Time 15

Total Time 15

Servings servings

Calories 199kcal

Author Arman Liew

Ingredients

1 1/2 pounds frozen chicken wings drumettes and flats
2 tablespoons olive oil
1 tablespoon brown sugar
1 teaspoon smoked paprika
1 teaspoon salt
1/2 teaspoon pepper
1 tablespoon baking powder

Instructions

Lightly grease an air fryer basket, Preheat the air fryer to 190C/375F.
Toss the frozen chicken wings in a bowl with olive oil. Add the brown sugar, smoked paprika, salt, pepper, and baking powder and mix well.
Add the frozen and seasoned chicken wings to the air fryer basket in a single layer and cook for 15 minutes or until the internal temperature reaches 165F, flipping halfway through.
Remove the wings from the air fryer and serve immediately.

Video

Notes

Tips: See my recipe tips above for making the best air fryer frozen wings.
Leftovers: Keep in the fridge, covered, for five days.

Nutrition