Air Fryer Potstickers
These air fryer pot stickers work with frozen or homemade ones and take less than 7 minutes to make! Crispy on the outside with a moist and juicy filling, it's so easy to customize! Watch the video below to see how I make it in my kitchen!
Servings 16 servings
Calories 35kcal
Ingredients
- 15 potsticker wrappers
- 5 ounces ground chicken
- 1 cup green cabbage finely shredded
- 1/4 cup chives
- 2 teaspoons ginger finely grated
- 1 clove garlic minced
- 1 tablespoon soy sauce
- 1 teaspoon sesame oil
Instructions
- In a large mixing bowl, add the ground chicken, cabbage, chives, ginger, garlic, soy sauce, and sesame oil, and mix well.
- Lightly wet your hands and place the potsticker wrappers on a flat surface. Add a spoonful of the filling in the center and fold over. Use your fingers to pinch the top several times to decorate.
- Lightly brush the exterior of the potstickers with water. Add them to an air fryer basket and air fry at 400°F for 6-7 minutes, flipping several times. Potstickers are ready once golden and blistered.
- Remove the potstickers from the air fryer and serve immediately.
Video
Notes
- Air frying frozen potstickers: To air fry frozen dumplings or potstickers, simply increase the cooking time by 2 minutes and shake the air fryer basket several times throughout.
- Leftovers: Keep in the fridge for up to 5 days or the freezer for up to 2 months.
Nutrition
Serving: 1serving | Calories: 35kcal | Carbohydrates: 5g | Protein: 3g | Fat: 1g | Sodium: 108mg | Potassium: 45mg | Fiber: 0.3g | Sugar: 0.2g | Vitamin A: 35IU | Vitamin C: 2mg | Calcium: 7mg | Iron: 0.4mg | NET CARBS: 5g