Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Baking Powder Substitute (3 Ingredients)
Run out of baking powder for a recipe and need a quick alternative? Learn which baking powder substitute works best for different baked goods.
Course
Appetizer
Cuisine
American
Prep Time
1
minute
minute
Cook Time
1
minute
minute
Total Time
2
minutes
minutes
Servings
1
serving
Calories
6
kcal
Author
Arman Liew
Ingredients
1/4
teaspoon
baking soda
1/2
teaspoon
cream of tartar
1/4
teaspoon
cornstarch
Instructions
In a small bowl, whisk all the ingredients together until combined.
Use to replace one teaspoon of baking powder.
Notes
This replaces one teaspoon of baking powder. Double or triple the amount if you require more.
Nutrition
Serving:
1
teaspoon
|
Calories:
6
kcal
|
Carbohydrates:
1
g
|
Sodium:
274
mg
|
Potassium:
248
mg
|
Calcium:
0.1
mg
|
Iron:
0.1
mg
|
NET CARBS:
1
g