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Easy Air Fryer Kielbasa
Air fryer kielbasa comes out crispy, juicy, and ready in under 10 minutes. We enjoy it as a quick appetizer, protein-packed snack, or easy dinner.
Watch the video below to see how I make it in my kitchen!
Course
Main Course
Cuisine
American
Prep Time
1
minute
minute
Cook Time
6
minutes
minutes
Total Time
7
minutes
minutes
Servings
8
servings
Calories
162
kcal
Author
Arman Liew
Equipment
Air Fryer
Ingredients
14
ounces
kielbasa
Instructions
Preheat the air fryer to 375°F (190°C).
Slice the kielbasa into 1/2-inch pieces.
Place the kielbasa slices in the air fryer basket and air fry for 5 minutes, flip, and cook for another minute.
Serve immediately or toss through your favorite sauce.
Video
Notes
Batch cook
: Cook kielbasa in an even layer with no overlapping. If need be, cook in batches.
Cooking time
: If your kielbasa is not fully cooked, continue air frying in 30-second increments until done.
Using raw kielbasa
: Air fry for ten minutes instead of six minutes.
Leftovers
: Leftovers keep well in an airtight container for up to 3 days.
Nutrition
Serving:
1
serving
|
Calories:
162
kcal
|
Carbohydrates:
1
g
|
Protein:
7
g
|
Fat:
14
g
|
Sodium:
435
mg
|
Potassium:
118
mg
|
Vitamin C:
0.5
mg
|
Calcium:
6
mg
|
Iron:
1
mg
|
NET CARBS:
1
g