A delicious healthy chocolate brownie with a hint of mint which takes just one minute to make in the microwave but comes with a tested oven option too! So moist, fudgy and loaded with chocolate flavor, this quick and easy brownie is naturally gluten free, paleo, vegan and sugar free!
1large egg or egg whitesub for 1 flax egg to keep it vegan
1/4cup+ dairy free milk of choice**
Sugar free or dairy free chocolate chipsoptional
In a mixing bowl, combine the dry ingredients and mix well.
In a separate small bowl, combine the dairy free milk with the egg (or flax egg) and whisk with the mint extract. Add the mixture to the dry mixture and mix until just combined. If batter is still crumbly, continue adding dairy free milk one tablespoon at a time, until a thick batter is formed.
Grease a microwave or oven safe bowl and generously and pour the batter. Top with optional chocolate chips and microwave for at least 50 seconds, depending on the microwave.
Follow directions as above but bake in a preheated toaster oven or oven for 12-15 minutes, or until a toothpick comes out clean.
* Adjust sweetness to taste. I found one tablespoon sufficient. ** Depending on the brand of coconut flour, almond flour and cocoa powder you use, you may need more. Adjust accordingly.