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sugar free ketchup recipe.
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Sugar Free Ketchup (Keto)

This sugar free ketchup is sweet, tangy, and tastes so good, you won't miss the sugar! Keto friendly, low in carbs, and using just 3 ingredients. 
Course Appetizer
Cuisine American
Prep Time 1 minute
Cook Time 10 minutes
Total Time 11 minutes
Servings 20 servings
Calories 8kcal
Author Arman Liew

Ingredients

  • 6 ounces tomato paste
  • 2 tablespoon apple cider vinegar
  • 2 tablespoon white vinegar
  • 1/4 cup brown sugar substitute
  • 1 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1 teaspoon salt
  • 1 cup water
US Customary - Metric

Instructions

  • In a small saucepan, add all your ingredients and mix until combined.
  • On medium heat, warm up the saucepan and its contents. Once it begins to simmer, reduce the heat to low and stir constantly for 5 minutes. Taste the sauce and add either more sweetener or more salt, depending on taste.
  • Remove the saucepan from the heat and let cool completely.

Notes

Leftovers: Keep refrigerated for up to 1 month or in the freezer for 2 months. 
 

Nutrition

Serving: 2tablespoons | Calories: 8kcal | Carbohydrates: 2g | Protein: 1g | Fat: 1g | Sodium: 184mg | Potassium: 86mg | Fiber: 1g | Vitamin A: 130IU | Vitamin C: 2mg | Calcium: 3mg | Iron: 1mg | NET CARBS: 1g