In a mixing bowl, whisk together the olive oil and lemon juice. Add the seasonings and mix well. Toss through the shrimp in the seasoning mix.
Cook the shrimp at 200C/400F for 7-8 minutes.
TO STORE: Air fryer shrimp can be stored in the refrigerator for up to 3 days in an air-tight container.TO FREEZE: Place leftovers in a ziplock bag and store it in the freezer for up to 2 months. TO REHEAT: Thaw and then put on the baking sheet or in the air fryer basket to reheat until crispy.