COCONUT FLOUR MUFFINS

These coconut flour muffins are so light and fluffy, you won’t believe they are low carb! Made with just 6 ingredients, they take less than 15 minutes to make and are easily customizable!

Ingredients:

Coconut flour

Baking powder

Butter

Milk

Honey

Vanilla extract

Blueberries

Eggs

Coconut flour often has quite a mixed reputation. When used successfully, it can transform a quick bread or cookie into something quite delicious and magical.

Step-by-step instructions!

Follow our easy instructions for success!

In a small mixing bowl, combine the coconut flour and baking powder and whisk until combined.

1

Next, in a separate bowl, whisk together the eggs, butter, milk, honey, and vanilla extract, until combined

2

Now, distribute the batter amongst a 12-count muffin tin filled with muffin liners.

3

Bake the muffins for around 15 minutes, or until a toothpick comes out mostly clean.

4

Give this recipe a try! Tap the link below for the full recipe details.