25+ Healthy Sweet Snacks

These 25+ healthy sweet snacks will make sticking to your healthy diet feel like a treat. From creamy ice cream to low calorie cookies, you’ll never run out of new recipes!

Course Snack

Cuisine American

Prep Time 1

Cook Time 1

Total Time 2

Servings servings

Calories 149kcal

Author Arman Liew

Ingredients

1 3/4 cup oat flour gluten free, if needed
1/2 cup peanut butter
1/3 cup maple syrup
1/4 cup chocolate

Instructions

Line an 8 x 8-inch pan with parchment paper and set aside.
In a mixing bowl, mix together the oat flour, peanut butter, and maple syrup until combined.
Transfer the mixture into the pan and press down until smooth. Refrigerate the bars for 30 minutes.
Remove the pan from the refrigerator and slice into bars. Melt the chocolate and drizzle over each one.

Notes

TO STORE: Leftover snacks can be stored in the refrigerator, covered, for up to two weeks.

TO FREEZE: Place the bars in a ziplock bag and store them in the freezer for up to six months.

Nutrition