Whole30 raw brownie bars

Whole30 Breakfast Bars {Paleo, Vegan, Gluten Free}

These no bake whole30 approved breakfast bars taste like brownies! Low carb, no added sugar and perfect to satisfy the sweet tooth for breakfast!
Course Breakfast
Cuisine American
Keyword breakfast bars, raw brownies, whole30 approved
Prep Time 5 minutes
Cook Time 5 minutes
Servings 8 Bars
Calories 250kcal
Author Arman



  • Line a square pan with parchment paper and set aside.
  • In a high-speed blender or food processor, add your almonds and walnuts and blend until crumbly- Do not over blend or else you will be left with almond butter.
  • Add your dates and blend well, until combined. Regularly scrape down the sides. Add your cocoa powder and continue to blend. If the batter is too crumbly, add 2 tablespoons of water, until smooth and glossy.
  • Transfer to the lined pan and press firmly into place. Refrigerate until firm.


See post for storing and freezing tips. 


Serving: 1Bar | Calories: 250kcal | Carbohydrates: 28g | Protein: 7g | Fat: 20g | Potassium: 3mg | Fiber: 7g | Vitamin A: 3IU | Vitamin C: 3mg | Calcium: 2mg | Iron: 3mg | NET CARBS: 21g