3-Ingredient Ham Glaze
My 3-ingredient ham glaze recipe adds the most perfect sticky exterior. Sweet, salty, and full of flavor, it takes your roast to another level! Watch the video below to see how I make it in my kitchen!
Servings 12 servings
Calories 51kcal
Ingredients
- 2/3 cup brown sugar
- 4 tablespoons orange juice or pineapple juice
- 2 tablespoons mustard
Instructions
- Whisk together the brown sugar, orange juice, and mustard until thick and glossy.
- Spread over a cooked ham before adding it to the oven.
- Bake the ham until hot. Turn the oven up to a broil, remove the ham, and add more glaze, if desired. Broil for 5-10 minutes, until glistening.
Video
Notes
TO STORE: Leftover ham can be kept in the fridge for up to one week.
TO FREEZE: Place the glazed ham in an airtight container and store it in the freezer for up to six months.
Nutrition
Serving: 1serving | Calories: 51kcal | Carbohydrates: 13g | Protein: 0.2g | Fat: 0.1g | Sodium: 31mg | Potassium: 31mg | Fiber: 0.1g | Vitamin A: 13IU | Vitamin C: 3mg | Calcium: 12mg | Iron: 0.1mg | NET CARBS: 13g