Learn to make perfect air fryer carrots; crispy on the outside and tender inside. Ready in less than 15 minutes, they work with standard and baby carrots. Watch the video below to see how I make it in my kitchen!
Add the carrots, olive oil, salt, and pepper into a mixing bowl and mix until combined.
Add the seasoned carrots to an air fryer basket and air fry at 180C/350F for 15 minutes, shaking halfway through.
Remove the carrots from the air fryer and repeat the process until all the carrots are cooked.
Video
Notes
TO STORE: Put the leftovers in an airtight container and store them in the refrigerator for up to 4 days. TO FREEZE: Place leftovers in a shallow container and store them in the freezer for up to 6 months. TO REHEAT: You can reheat them in the microwave, air fryer, or skillet.