Learn how to make perfect air fryer French toast using simple ingredients. Crisp on the outside, and moist in the middle, this is a game-changing recipe!
Whisk together the eggs, milk, sugar, vanilla extract, and sugar.
Add the bread slices, one at a time, and soak for 10 seconds, flip, and soak for another 10 seconds.
Grease an air fryer basket and place the french toast in one slice at a time, air fry at 180C/350F for 5-7 minutes, flipping halfway through.
Repeat the process until all the bread is cooked.
Notes
TO STORE: Put the leftovers in an airtight container and store them in the refrigerator for 2-3 days. TO FREEZE: You can keep the leftovers in the freezer for up to 2 months by putting them in freezer-safe bags or containers. TO REHEAT: Place slices of the French toast in a toaster or toaster oven and heat up until warm.