Air Fryer Hard Boiled Eggs

These air fryer hard boiled eggs are a fast and foolproof way to cook perfectly boiled eggs. Watch the video below to see how I make it in my kitchen!

Course Breakfast

Cuisine American

Cook Time 13

Total Time 13

Servings servings

Calories 63kcal

Author Arman Liew

Ingredients

4 eggs

Instructions

Preheat the air fryer to 135C/275F.
Arrange the eggs in a single layer in the air fryer basket, ensuring they’re not overcrowded.
Air fry for 13 1/2 minutes.
Immediately transfer the eggs to a bowl of ice water and let them sit for 5 minutes before peeling.

Video

Notes

TO STORE: Place leftover (unpeeled) eggs in an airtight container and keep in the fridge for 4-5 days. Peeled eggs will stay fresh for up to three days.

Serving suggestions

I like simple, plain eggs with a sprinkle of salt and black pepper, but there are endless ways to serve them. Here are some suggestions:

Layer them in an egg sandwich with air fryer turkey bacon
Slice them for avocado toast
Season them with paprika or bagel seasoning for more flavor
Mash them into curried egg salad and make egg salad sandwiches
Slice them in half, remove the filling, and whip the egg yolks with paprika to make keto deviled eggs

Nutrition