These easy keto cinnamon rolls are perfectly soft and fluffy in the middle and require NO yeast to make!

Ingredients:

almond flour

baking powder

mozzarella cheese

erythritol

eggs

cream cheese

butter

brown sugar

cinnamon

powdered sugar

Ready in just 20 minutes, they are topped with a simple and sugar free cream cheese frosting.

Step-by-step instructions!

Follow our easy instructions for success!

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Transfer the dough onto a flat kitchen surface and roll it out into a large, rectangular shape.

1

Brush with the melted butter, then sprinkle with the brown sugar substitute and cinnamon.

2

Roll the dough into a large log and using a sharp knife, slice it.

3

Transfer the rolls into a greased baking dish.

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Bake the cinnamon rolls until the dough is cooked and the tops are lightly golden.

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Give this recipe a try! Tap the link below for the full recipe details.