These keto salad dressing recipes are easy to make and require minimal ingredients! 8 different options available, they are perfect for simple or more elegant salads or even main courses!
In a mixing bowl, whisk together all the dressing ingredients until combined.
Pour over your favorite salad or store away to use later.
Notes
All dressing flavors are around 1/4 cup per serving. If you prefer thicker dressings, refrigerate them for 30 minutes prior to using them. If you prefer thinner dressings, add 1-2 tablespoons of water. TO STORE: Salad dressing should be stored in the refrigerator, covered. It will keep well for up to 2 weeks. Give it a gentle whisk first before drizzling over your salad. TO FREEZE: Place leftover dressing in a shallow container and store it in the freezer for up to 6 months.