Air Fryer Hash Browns
These air fryer hash browns turn out crispy and golden, and they take a fraction of the cooking time as the oven or deep fryer. Use fresh OR frozen hash browns! Watch the video below to see how I make it in my kitchen!
Servings 4 hash browns
Calories 89kcal
Ingredients
- 4 hash browns * See notes
Instructions
- Preheat the air fryer to 190C/380F.
- Grease an air fryer basket with cooking spray. Place 4 hash brown patties in it and air fry for 8 minutes, flipping halfway through.
- Remove the hash browns from the air fryer basket once crispy and golden.
Video
Notes
* Frozen hash brown patties or homemade hash browns.
TO STORE: Leftovers can be stored in an airtight container in the refrigerator for 3-5 days.
TO FREEZE: If the hash browns are already pre-frozen/pre-cooked, avoid re-freezing them. If they’re fresh, allow them to cool and store them in a freezer-safe bag in the freezer for up to three months.
TO REHEAT: Reheat them in the air fryer until warm.
Nutrition
Serving: 1serving | Calories: 89kcal | Carbohydrates: 15g | Protein: 2g | Fat: 4g | Sodium: 0.2mg | Potassium: 3mg | Fiber: 0.01g | Vitamin C: 0.1mg | Calcium: 0.1mg | Iron: 0.01mg | NET CARBS: 15g